Hungry for adventure? Whether you're planning a trip to Japan, Italy, Thailand, or beyond, byFood helps you experience the world through food. From omakase sushi in Tokyo to pasta-making in Rome or street food tours in Bangkok, discover unforgettable culinary moments wherever you go. With thousands of food tours, cooking classes, and restaurant reservations around the globe, planning a delicious journey has never been easier. Whatever you’re craving, you’re sure to find it with byFood!

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🇯🇵 *Tokyo, JAPAN*
☠️ *[WORLD'S DEADLIEST JAPANESE SEAFOOD!!]*

CO-HOST:
👸🏻 *Kaya Chakrabortty* https://www.instagram.com/kayachakrabortty
Miss Universe Japan 2024

1️⃣ *Isseki Sanchou Bettei*
https://www.byfood.com/restaur....ant/isseki-sanchou-a
Japan, 〒106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome−8−12 ARISTO西麻布 1F
👨🏻‍🍳 *Hiwatashi Seigo*

🍣 *STARGAZER NIGIRI*
Rice is mixed with (red vinegar, mirin, sugar)

♨️ *SALT GRILLED SKILFISH*

🍲 *STEWED SKILFISH*
Boil with water, flour, Sake (white), Mirin (yellow), Sugar. Topped with grated ginger and Myoga (Japanese ginger)

2️⃣ *Roppongi Sushi Chikanari* (六本木鮨ちかなり)
https://www.byfood.com/restaur....ant/roppongi-sushi-c
5 Chome-5-1 Roppongi, Minato City, Tokyo 106-0032, Japan
👨🏻‍🍳 *Chikanari Yoshiyuki*

🥘 *SEARED MORAY EELS*
Drain blood, remove organs, debone. Blanch, steam, slice, torch. Served with condiments (sliced cucumber, Japanese ginger, Shiso leaves.

🐟 *MORAY EELS SASHIMI*
Slice, then boil. Served with daikon and chilly pepper.

3️⃣ *Uogashi Musashi*
https://www.byfood.com/restaur....ant/uogashi-musashi-
Japan, 〒113-0022 Tokyo, Bunkyo City, Sendagi, 4 Chome−7−15 朝日動坂マンション 201
👨🏻‍🍳 *Kondo Taichi* (“Master”/Owner/Head Chef)

🐠 *STONE FISH SASHIMI*

🫕 *STONE FISH HOT POT*
Blanch, then wash out the slime. Put ingredients into the pot (tofu, white cabbage, enoki mushrooms, pea sprout). Broth is made from Katsuo dashi (stock made from bonito flakes), mirin and soy sauce.

Timestamps:
0:00 » Intro
0:43 » Tokyo Seafood
1:07 » Stargazer Fish
3:55 » Black Skilfish
8:40 » Moray Eel
13:45 » Stone Fish
19:34 » Recap & Favorite Seafood?
19:51 » Special Thanks to ByFood!

#BEFRS #BestEverFoodReviewShow #BestEverJapanFoodTour #BEFRSJapan #BEFRStokyo #BEFRSseafood #BEFRSfish #BEFRSstreetfood #BEFRSvlog #travelgoals #BEFRSexoticfood #trending #viral #youtube #youtuber #Sonny #SonnySide #Vlog #Food #BEFRSfoodvideo #BEFRSasia #BEFRSasianfood
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VIP Patrons 😎
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🥒 ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.

If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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🎬 CREDITS:
DIRECTOR/HOST » Sonny Side
DIRECTOR OF PHOTOGRAPHY » Trần Quang Đạo
CAMERA OPERATOR » Đinh Tuấn Anh
EPISODE EDITOR » Thái Đỗ
COLOR & MASTER » Quí Nguyễn
ON-GROUND PRODUCER » Steve Dao
CO-PRODUCER » Chantal Bieger

Special Thanks to the Local Production Team!
Local Fixer: Serkan Toso
Fixer Assistant: Vanessa Mertenbacher, Nila Oktavianti
Fixer-on-the-ground: Bryant Chan
Production Assistant: Toru Koide

Selected tracks via Audio Network 🛆

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